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ICC PASŁĘK

The highest quality milk substitutes, also cheeses, butters and fat mixes – all in excellent quality, manufactured in sterile conditions and ecologic environment, at the edge of Powiśle and Warmia.
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ABOUT

Next to cheese and butter production (among others well-known, Extra Mix Pasłecki), Pasłęk specialised in the production of dairy additives. Milk and cream substitutes, yoghurt and cheese powder, demineralised powder whey and sweet whey, powder cream and buttermilk as well as whole and skimmed powder milk.

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Czy wiesz, że…

In tradition of some nations milk had special meaning and it was offered to gods and spirits. Also, such habit was present in the culture of early Slavs. It survived as today forgiven habit of leaving a bit of milk on a small plate for caring fairies.

The first document which in quite detail presents the phases of cheese production is a Sumerian relief called ...”dairy plant decoration”. It is dated approx. 3 000 ACN. Cheese was known in Babylonia, but then it was considered luxury product.

Cheeses were very popular in the Byzantine Empire. They were very often eaten, as today, with bread. What is more, it was done by all status people, and in early period of the Byzantine, cheese was very often given to friends as a gift.


źródła: swiat-serow.pl, wikipedia, serypolskie.blox.pl, mleko.com
Nowość.

Products from Pasłęk honoured by experts of the Appreciate Polish.

 

wiecej>>
Nowość.

Products from Pasłęk honoured by experts of the Appreciate Polish.

 

wiecej>>
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