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ICC PASŁĘK

The highest quality milk substitutes, also cheeses, butters and fat mixes – all in excellent quality, manufactured in sterile conditions and ecologic environment, at the edge of Powiśle and Warmia.
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ABOUT

Next to cheese and butter production (among others well-known, Extra Mix Pasłecki), Pasłęk specialised in the production of dairy additives. Milk and cream substitutes, yoghurt and cheese powder, demineralised powder whey and sweet whey, powder cream and buttermilk as well as whole and skimmed powder milk.

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"Act to feed people well"
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Taste the health!
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Czy wiesz, że…

In tradition of some nations milk had special meaning and it was offered to gods and spirits. Also, such habit was present in the culture of early Slavs. It survived as today forgiven habit of leaving a bit of milk on a small plate for caring fairies.

Cheeses shall be stored in fridge but served in room temperature. So, they shall be taken out of the fridge at least an hour before guests arrive. Also it is important that cheeses shall be stored at the lowest shelves in the fridge, in such a way that prevents them from drying. They can be placed next to moisture containing products – other cheese or vegetables.

Cheeses are derived from milk, so they are important source of calcium. One slice of cheese only contains even as much as 200 mg of calcium. Apart of that cheeses are excellent source of proteins and vitamin B12 and they have high nutritional value.


źródła: swiat-serow.pl, wikipedia, serypolskie.blox.pl, mleko.com
Nowość.

Products from Pasłęk honoured by experts of the Appreciate Polish.

 

wiecej>>
Nowość.

Products from Pasłęk honoured by experts of the Appreciate Polish.

 

wiecej>>
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